My BBQ seasonings lentil burger is made from a blend of lentils gluten-free oats and a homemade smokey sweet BBQ sauce. Ideal to pan fry, oven cook and perfect for the BBQ.
These lovely plant based vegan smokey squash sausages are tasty as well as colourful. Made with butternut squash, red peppers, chickpeas, lentils and smoked paprika. A great family meal option and popular with children...
The plant based vegan spicy bean burger has even been known to be loved by the most carnivorous loving people. (Even my dad) made with black beans, red peppers, coriander and chickpea flour with a hint of red chilli.
