Our handmade succulent and juicy free range chicken tomato and basil flavoured sausages, are great in an Italian inspired pasta dish or a lovely winter warming tomato based casserole.
Our award winning traditional pork sausages are simply seasoned with salt and pepper. These versatile sausages are perfect for breakfast, lunch, dinner and BBQ's.
These top quality and handmade free range pork sausages are made with my Auntie Gill's all natural honey, sage and red wine. A perfect dinner party sausage or to make a luxurious winter casserole.
Our delicious wild venison comes from cranborne Estate near Wimborne where they freely roam the Dorset countryside. The venison is just seasoned with salt, pepper and red wine the perfect combination. Ideally goes with a Buttery mash or a winter warming casserole. Chipolata Style
